Enjoy an exciting mix of Mediterranean and local cuisine at Hotel Faloria Cortina.
At the Mulsanne restaurant, you can taste an exciting mix of Mediterranean and local cuisine. If you are a vegetarian, celiac or suffer from any food intolerances, our chef will take care of your specific needs: simply let us know when you book your stay. Mulsanne also offers a pleasant outside veranda where you can dine in natural light or spend a late evening savouring the fresh air. You are most welcome in our restaurant in Cortina d’Ampezzo to hold your banquets, private parties, wedding receptions and other events here.
Prawn Carpaccio with peach, kiwi, tomato and aromatic herbs
Paccheri with lobster and fresh basil
Lamb chops with grilled aubergine
Our chef’s colourful starter creations are just the beginning.
A wide selection for all tastes with an awareness of the needs of vegetarians, celiacs and guests with specific food requirements.
Homemade desserts and pies to delight children and adults alike.
A selection of homemade bread with different flours to choose from: oats, buckwheat, wholemeal flour and traditional black bread called “Puccia”.